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. 2011 Jan 25;50(4):463–467. doi: 10.1007/s12088-011-0102-9

Table 3.

Frequency distribution of Enteropathogenic E. coli serogroups isolated from chhana based milk Products

Serogroups → Samples ↓ O26 O55 O111 O119 O114 O125 O142 O86 O126 O127 O128 Total
Kanchagolla 2 (3.64) 7 (12.74) 2 (3.64) 3 (5.46) 2 (3.64) 1 (1.82) 1 (1.82) 2 (3.64) 1 (1.82) 3 (5.46) 2 (3.64) 26 (47.30)
Rossogolla 1 (1.82) 3 (5.46) 1 (1.82) 1 (1.82) 2 (3.64) 2 (3.64) 2 (3.64) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 15 (27.30)
Narampak
Sandesh
1 (1.82) 3 (5.46) 2 (3.64) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 1 (1.82) 14 (25.40)
Karapak
Sandesh
Total 4 (7.27) 13 (23.64) 5 (9.09) 5 (9.09) 5 (9.09) 4 (7.27) 3 (5.45) 4 (7.27) 3 (5.45) 5 (9.09) 4 (7.27) 55 (100)

Figures in the parenthesis indicate percentage based total serogroup