Table 1.
Variables | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | |
---|---|---|---|---|---|---|---|---|---|---|
Time 1 | ||||||||||
1 | Body mass index | 1.00 | ||||||||
2 | Subjective health | −0.36 | 1.00 | |||||||
3 | Harmful behaviorsa | 0.08 | 0.01 | 1.00 | ||||||
4 | Beneficial behaviors b | −0.06 | 0.17 | 0.01 | 1.00 | |||||
5 | Overtime hours | −0.04 | −0.07 | −0.04 | −0.08 | 1.00 | ||||
Time 2 | ||||||||||
6 | Body mass index | 0.89 | −0.33 | 0.12 | −0.06 | −0.04 | 1.00 | |||
7 | Subjective health | −0.30 | 0.67 | 0.03 | 0.18 | −0.09 | −0.31 | 1.00 | ||
8 | Harmful behaviorsa | 0.11 | 0.02 | 0.84 | 0.04 | −0.03 | 0.14 | 0.02 | 1.00 | |
9 | Beneficial behaviorsb | −0.05 | 0.15 | 0.03 | 0.40 | −0.13 | −0.06 | 0.16 | 0.02 | 1.00 |
M | 26.30 | 2.27 | 1.65 | 1.38 | 5.06 | 26.56 | 2.24 | 1.62 | 1.46 | |
SD | 4.12 | 0.66 | 1.15 | 0.66 | 6.33 | 4.28 | 0.65 | 1.15 | 0.62 |
Correlations of >0.08 are significant at p < 0.05
aThis index includes smoking behavior and alcohol intake
bThis index includes physical activity and intake of vegetables and fruits