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. 2011 Nov 2;2012:808762. doi: 10.1155/2012/808762

Figure 1.

Figure 1

Mean serum glucose level at timed intervals during glucose tolerance test for 10 diabetic and 10 healthy participants. Mean serum glucose levels in mg/dL without (o) and with 125 (•) and 250 mg (×) ingestion of Tinospora crispa diabetic participants, and without (∆) and with 125 (▲) and 250 mg (*) ingestion of Tinospora crispa in healthy participants.