Table 1.

Baseline characteristics of the subjects in the study.

Characteristics	Diabetic participants (n = 10)	Healthy participants (n = 10)
Gender, male : female	7 : 3	6 : 4
Mean age, year (SD)	54.5 (9.5)	27.6 (2.9)
Mean FPG, mg/dL (SD)	151.0 (57.1)	83.4 (11.3)
Mean HbA1c, % (SD)	7.7 (1.1)	5.8 (0.3)
Mean creatinine, mg/dL (SD)	0.9 (0.5)	0.8 (0.2)
Mean cholesterol, mg/dL (SD)	175.5 (26.6)	204.0 (35.7)
Mean triglyceride, mg/dL (SD)	131.2 (56.7)	85.0 (26.4)
Mean AST, U/L (SD)	32.2 (13.6)	16.9 (5.7)
Mean ALT, U/L (SD)	46.6 (21.0)	29.7 (5.3)
Mean bilirubin, mg/dL (SD)	0.6 (0.3)	0.6 (0.4)