Changes of fresh weight and nonstructural
carbohydrate concentrations in polyanthus leaves during development.
The plant analyzed was greenhouse-grown (25°C/15°C; day/night), 4
months old (postflowering), and had reached its 12-leaf stage. The
leaves were harvested about 3 h into the light period. The
carbohydrates were determined by the HPLC-PAD method described in
Methods. Two successive leaves were combined for
analysis. A, Leaf fresh weight (fwt) (○) and starch (▴). B,
Volemitol (•), sedoheptulose (□), Suc (▪), Glc (⋄), and Fru
(▵).