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. Author manuscript; available in PMC: 2012 Oct 26.
Published in final edited form as: J Agric Food Chem. 2011 Oct 4;59(20):11278–11286. doi: 10.1021/jf202576k

Table 1.

Salmon recipes

Recipe Ingredients Grams
Plain salmon Salmon, raw 90.0
Butter 10.0
Dill salmon Salmon, raw 90.0
Dill, dry 0.2
Onion powder 0.5
Butter 10.0
Barbecue salmon Salmon, raw 90.0
Barbecue sauce 10.0
Italian salmon Salmon, raw 90.0
Italian seasoning 2.0
Butter 10.0
Lemon garlic salmon Salmon, raw 90.0
Lemon juice 5.0
Lemon pepper 2.0
Garlic 2.0
Butter 10.0
Teriyaki salmon Salmon, raw 90.0
Teriyaki sauce 10.0