Table 2b.
% Change in HDL-C* | ||||
---|---|---|---|---|
Unadjusted | Adjusted† | |||
Est. (95% CI) | p-value | Est. (95% CI) | p-value | |
Age, per 3 yr. increase | −5% (−6, −3) | <0.01 | −5% (−7, −3) | <0.01 |
Male | −3% (−7,2) | 0.28 | −5% (−9,0) | 0.06 |
GFR, per 10 ml/min/1.73m2 decrease | −2% (−4, −1) | <0.01 | −3% (−4, −1) | <0.01 |
Proteinuria (vs. Normal,Up/c<0.2) | ||||
mild, 0.2≤ Up/c <1.0 | −7% (−13, −1) | 0.02 | −7% (−13, −2) | 0.01 |
moderate, 1.0≤ Up/c <2.0 | −1% (−8,7) | 0.88 | 4% (−3,12) | 0.31 |
nephrotic, Up/c ≥ 2.0 | −5% (−13,4) | 0.29 | 3% (−6,12) | 0.51 |
BMI percentile (vs. BMI percentile≤85) | ||||
Overweight, 85<BMI percentile ≤95 | −3% (−11,6) | 0.51 | −7% (−14,1) | 0.09 |
Obese, BMI percentile>95 | −13% (−19, −6) | <0.01 | −14% (−20, −8) | <0.01 |