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. 2011 Oct 19;141(12):2152–2158. doi: 10.3945/jn.111.147520

TABLE 1.

Ingredients and nutrient composition of the experimental diet

Ingredient g/kg as fed
Whey protein concentrate (80% CP)1 50.0
Lactose 10.2
FatPak 802 65.0
Water 862.0
Xanthan gum 2.0
Vitamin premix3 2.0
Mineral premix3 9.0
1

Hilmar Ingredients; CP, crude protein.

2

Milk Specialties Global Animal Nutrition.

3

Dyets. Vitamin premix provided (g/kg): thiamine HCl, 0.1; riboflavin, 0.375; pyridoxine HCl, 0.1; niacin, 1; calcium pantothenate, 1.2; folic acid, 0.13; biotin, 0.02; cobalamin B-12, 1.5; retinyl palmitate, 0.8; cholecalciferol, 0.05; tocopheryl acetate, 8.8; menadione sodium bisulfite, 0.08. Trace mineral premix provided (g/kg): calcium phosphate, dibasic, 187; calcium carbonate, 279; sodium chloride, 85; potassium phosphate monobasic, 155; magnesium sulfate, anhydrous, 44; manganous carbonate, 0.93; ferric citrate, 10; zinc carbonate, 1.84; cupric carbonate, 0.193; potassium iodate, 0.005; sodium selenite, 0.007.