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. Author manuscript; available in PMC: 2013 Jan 18.
Published in final edited form as: Physiol Behav. 2011 Aug 11;105(2):305–314. doi: 10.1016/j.physbeh.2011.08.005

Figure 4. Effects of DE progression on total daily intake of food, hypertonic saline, and food:saline intake ratio.

Figure 4

Mean (± SEM) total daily food intake (A), saline intake (B), and the food:saline intake ratio (C) as measured daily over the course of five days of DE. Water was replaced with 2.5% saline at 10.00h on Day 1, and remained the only fluid available for the subsequent five days. EU represents baseline values as shown in Table 1. Significant differences across days were determined using one-way ANOVA, see text for results; Symbols denote significant individual differences between EU and subsequent days of RE, where *P<0.05.