Table 1.
Usual intake of Iron from Food (mg/d): Pregnant Women from NHANES III (1988–1994) and Camden (2001–2007)
Percentiles | NHANES III | Camden Study |
---|---|---|
95% | 24 mg/d | 28 mg/d |
90 | 21 | 24 |
75% | 17.6 | 19 |
50% (Median) | 14.7 | 15 |
25% | 12.2 | 12 |
10% | 10.2 | 9 |
5% | 9 | 8 |
Mean | 15 | 16 |
SEM | 0.75 | 0.23 |
N | 346 | 997 |
% Below | ||
Estimated Average | ||
Requirement (EAR) | 90% | 83% |