Table 7.

Analysis of molecular variance (AMOVA) of the common-bean core collection, grouped by commercial-seed class, with subsequent SSR and AFLP marker analysis.

Source of variation	d.f.	Sum of squares	Variance components	Total variance (%)
					SSR-FST
Among groups	2	15.2	0.03	0.98	0.19
Among populations within groups	13	50.2	0.01	0.42	0.00
Within populations	184	1045.7	3.03	98.6	0.21
Total	199	1111.1	3.08	100.0
					AFLP-ϕPT
Among groups	2	1129.0	7.2	7.7	0.00
Among populations within groups	13	1158.2	0.3	0.3	0.08
Within populations	184	15786.7	85.8	92.0	0.07
Total	199	18073.9	93.3	100.0

d.f. = degrees of freedom, SS = sum of squares, CV = components of variance. P values were significant (p < 0.01) for AFLP ϕ_PT and SSR F_ST.