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. Author manuscript; available in PMC: 2012 Feb 4.
Published in final edited form as: Br J Nutr. 2011 Aug 16;107(4):567–572. doi: 10.1017/S0007114511003199

Table 1.

General characteristics of the study participants

Total
(n=915)
Caucasian men
(n=304)
Japanese men
(n=313)
Japanese-
American men
(n=298)
Age (year) 45.4 45.0 45.1 46.1
BMI (kg/m2) 26.5 27.9* 23.7 28.0
Waist circumference (cm) 92.6 98.7* 85.2 94.0
Systolic blood pressure (mmHg) 125.1 122.6 125.0 127.6
Diastolic blood pressure (mmHg) 75.8 73.1* 76.5 77.7
Hypertension (%) 24.9 15.1* 26.5 33.2
LDL cholesterol (mg/dL) 129.5 134.7 132.2 121.4
Triglyceride (mg/dL)§ 140.5 (96.0–224.0) 128.0(92.0–185.5) 137(103.0–182.0) 140.5(96.0–224.0)
HDL cholesterol (mg/dL) 50.9 47.8* 54.1 50.7
Total cholesterol (mg/dL) 212.0 212.1 217.2 206.5
Glucose (mg/dL) 106.7 101.3* 106.8 112.0
Insulin (µIU/mL) 13.5 15.2* 10.3 15.1
Diabetes (%) 7.5 3.3 6.1 13.4
Current smoker (%) 23.5 7.2* 49.2 13.1
Alcohol drinker (%) 49.6 44.1* 67.1 36.9
C-reactive protein (mg/l)§ 0.6 (0.3–1.3) 1.0 (0.5–1.8) 0.3 (0.2–0.7) 0.7 (0.3–1.3)
PAI-1 (ng/mL)§ 37.4 (23.3–58.4) 27.4 (15.7–41.3)* 41.2 (24.3–67.3) 45.9 (31.6–61.7)

BMI=body mass index; LDL=low density lipoprotein; HDL=high density lipoprotein;

Significance test was based on ANOVA, followed by Bonferroni test if the overall ANOVA was significant.

*

Under Bonferroni test, significant difference between Caucasian and Japanese men, p<0.01

Under Bonferroni test, significant difference between Japanese and Japanese-American men, p<0.01

Under Bonferroni test, significant difference between Caucasian and Japanese-American men, p<0.01;

§

Median (interquartile range)