Skip to main content
. 2011 Oct 9;125(1):69–78. doi: 10.1093/toxsci/kfr267

TABLE 1.

Impact of Dietary PFCs on AFB1-Induced Liver Carcinogenesis

Treatmenta Tumor class (%)
Incidence (%) HCA HCC MA MC CCA CCC
Initiated at 10 weeks
    Sham/CON 0 0 0 0 0 0 0
    Sham/E2 7* 0 58 0 33 8 0
    Sham/PFOA 0 0 0 0 0 0 0
    Sham/PFNA 0 0 0 0 0 0 0
    Sham/PFDA 5 0 0 0 100 0 0
    Sham/FtOH 0 0 0 0 0 0 0
    Sham/CLOF 1 0 0 0 100 0 0
    AFB1/CON 13 26 23 2 47 0 2
    AFB1/E2 83#### 6 22 4 65 1 2
    AFB1/PFOA 62## 10 27 1 54 4 5
    AFB1/PFNA 72#### 5 17 0 68 3 8
    AFB1/PFDA 88#### 7 24 1 63 1 4
    AFB1/FtOH 23 12 29 3 52 2 2
    AFB1/CLOF 15 11 29 6 41 5 8
Initiated at 15 weeks
    Sham/CON 0 0 0 0 0 0 0
    Sham/PFOS 0 0 0 0 0 0 0
    AFB1/CON 1 0 29 0 71 0 0
    AFB1/PFOS 13†† 5 10 5 68 3 10

Note. CCA, cholangiocellular adenoma; CCC, cholangiocellular carcinoma; HCA, hepatocellular adenoma; HCC, hepatocellular carcinoma; MA, mixed adenoma; MC, mixed carcinoma.

a

Treatment groups are indicated as initiation/diet (see “Materials and Methods” section for complete details.

*

p < 0.05 compared with Sham/CON; ##p < 0.01; ####p < 0.0001 compared with AFB1/CON; ††p < 0.01 compared with AFB1/CON (15 weeks) as determined by logistic regression analysis.