Table 5. Vitamin E DL-α-Tocopherol Acetate.

µg/ml	MAP				M. Avium		M. tb. Complex
	Human Isolate		Bovine Isolate				M. tb.	BCG
	UCF-4	Dominic	19698	303	25291	101	25177	19015
1	−25%	−12%	4%	−5%	14%	−27%	−18%	19%
4	−13%	−22%	6%	1%	−12%	−13%	−10%	−3%
16	−7%	−33%	−12%	2%	−1%	−11%	−17%	1%
64	−38%	−44%	−31%	1%	−29%	−33%	−21%	16%