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. 2011 Feb 11;3(2):212–227. doi: 10.3390/nu3020212

Figure 1.

Figure 1

1H-NMR spectrum (A) of perchloric acid extracts of Gilthead sea bream fillet. The aliphatic (B) and the aromatic region (C) have been, respectively, 3× and 15× vertically expanded in order to show the presence of weaker signals. Signals selected for quantitative analysis have been labeled with numbers, according to Table 1.