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. 2011 Aug 31;3(9):765–791. doi: 10.3390/nu3090765

Table 1.

ACE inhibitory peptides from meat of domestic animals. Adapted with permission from American Chemical Society [3], Copyright 2005.

Source Amino Acid Sequence Parent Protein Enzyme IC50 (µM) SHR a Ref.
pig ITTNP myosin thermolysin 549 ∆ 21.0 mmHg [23,66]
MNPPK myosin synthesized 945.5 ∆ 23.4 mmHg [23,66]
MNP myosin synthesized 66.6 ∆ 19.6 mmHg [23,66]
PPL myosin synthesized >1000 ∆ 24.7 mmHg [23,66]
NPP myosin synthesized 290.5 ∆ 17.6 mmHg [23,66]
TNP myosin synthesized 207.4 ∆ 11.1 mmHg [23,66]
RMLGQTPTK troponin pepsin 34 nt [50,85]
RMLGQTP troponin pepsin 503 nt [50]
VKKVLGNP myosin pepsin 28.5 ∆ 24.0 mmHg b [84]
KRVITY myosin pepsin 6.1 ∆ 23.0 mmHg b [83]
VKAGF actin pepsin 20.3 ∆ 17.0 mmHg b [83]
KRQKYDI troponin T pepsin 26.2 ∆ 9.9 mmHg b [24]
KAPVA titin pepsin + pancreatin 46.56 nt [86]
PTPVP titin pepsin + pancreatin 256.41 nt [86]
ER muscle pepsin + pancreatin 667 nt [86]
KLP muscle pepsin + pancreatin 500 nt [86]
RPR muscle pepsin + pancreatin 382 nt [86]
chicken LKA creatine kinase thermolysin 8.5 nt [89]
LKP aldolase thermolysin 0.32 ∆ 75 mmHg c [89]
LAP muscle thermolysin 3.2 ∆ 40.0 mmHg c [89]
FQKPKR myosin thermolysin 14 nt [89]
FKGRYYP creatine kinase thermolysin 0.55 ∆ 0 mmHg c [89]
IKW muscle thermolysin 0.21 ∆ 50.0 mmHg c [89]
GFXGTXGLXGF muscle Aspergillus protease + gastric proteases 42.4 ∆ 20 mmHg d [36,79]
GAXGLXGP collagen Aspergillus protease + protease FP, A, G, N 29.4 nt [37]
GAXGPAGPGGIXGERGLXG collagen Aspergillus protease + protease FP, A, G, N 45.6 nt [37]
GLXGSRGERGERGLXG collagen Aspergillus protease + protease FP, A, G, N 60.8 nt [37]
GIXGSRGERGPVGPSG collagen Aspergillus protease + protease FP, A, G, N 43.4 nt [37]
cow VLAQYK muscle thermolysin + proteinase A 32.06 + [25,88]
GFHI muscle proteinase K 64.3 nt [10]
DFHING muscle alcalase 50.5 nt [10]
FHG muscle thermolysin + proteinase A 52.9 nt [10]
GLSDGEWQ muscle thermolysin + proteinase A 117 nt [10]
GPV skin gelatin alcalase + pronase E + collagenase 4.67 nt [34]
GPL skin gelatin alcalase + pronase E + collagenase 2.55 nt [34]

a The maximum decrease in systolic blood pressure in SHR upon oral administration of peptide at 1 mg/kg; b The maximum decrease in systolic blood pressure in SHR upon oral administration of peptide at 10 mg/kg; c The maximum decrease in systolic blood pressure in SHR upon intravenous administration of peptide at 10 mg/kg; d The maximum decrease in systolic blood pressure in SHR upon intravenous administration of peptide at 30 mg/kg; nt: Not tested in spontaneously hypertensive rats.