Table 7.

Proportion of respondents eating at least five serves of vegetables and two serves of fruit per day by state, sex and age group, SA and WA, 2006

	Vegetables		Fruit
	%	95% CI	%	95% CI
SA	7.2	5.3-9.7	44.5	39.6-49.6
WA	9.0	6.3-12.7	45.6	40.3-51.0
Male	6.1	3.5-10.3	37.6	31.7-43.9
Female	10.3	8.1-13.0	52.5	48.2-56.7
18-44	7.2	4.4-11.6	39.6	33.5-46.2
45-64	9.2	6.8-12.3	48.3	43.3-53.3
65+	9.2	6.3-13.3	54.5	48.6-60.3
Persons	8.2	6.4-10.5	45.2	41.4-48.9