Table 2.
Additive (a) and dominance (d) effects of the BnaA.FAD3 (FAD3A) i BnaC.FAD3 (FAD3C) alleles on seed oil composition; particular fatty acid abbreviations (in the ‘Trait’ column) as in Table 1
| Trait | FAD3A | FAD3C | ||
|---|---|---|---|---|
| a | d | a | d | |
| C16:0 | 0.099a | −0.251b | 0.059 | −0.255b |
| C18:0 | −0.157b | −0.002 | −0.121b | 0.025 |
| C18:1 | −0.382 | 1.419b | 0.436 | 1.551b |
| C18:2 | −1.136b | −0.945a | −1.935b | −1.117b |
| C18:3 | 1.595b | −0.225 | 1.571b | −0.180 |
| C20:1 | −0.016 | 0.019 | −0.013 | 0.007 |
asignificant at 0.01 level; bsignificant at 0.001 level