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. 2011 Oct 29;14(3):274–281. doi: 10.1093/ntr/ntr209

Table 2.

pH and Nicotine Levels in Smokeless Productsa

Product Flavor (n) pH Total nicotine, mg/g dry weight Unprotonated nicotine, % of total Unprotonated nicotine, mg/g dry weight
Marlboro Snus Rich (18) 6.72 ± 0.14 24.84 ± 2.30 4.9 ± 1.6 1.23 ± 0.38
Mild (18) 6.68 ± 0.10 18.93 ± 1.89 4.5 ± 1.1 0.84 ± 0.21
Spearmint (17) 6.79 ± 0.07 18.82 ± 1.69 5.6 ± 1.9 1.05 ± 0.16
Peppermint (18) 6.81 ± 0.09 19.38 ± 2.10 5.8 ± 1.2 1.13 ± 0.81
Camel Snus Mellow (17) 7.38 ± 0.19 16.74 ± 2.56 19.6 ± 6.2 3.36 ± 1.32
Frost (17) 7.43 ± 0.23 16.46 ± 1.87 21.8 ± 7.8 3.58 ± 1.32
Robust (1) 7.78 13.93 36.5 5.09
Winterchill (1) 7.68 14.65 31.4 4.59
Camel Orbs Mellow (2) 8.12 ± 0.06 3.83 ± 0.15 55.4 ± 3.6 2.12 ± 0.06
Fresh (2) 8.08 ± 0.02 3.13 ± 0.09 53.6 ± 1.4 1.68 ± 0.09
Camel Sticks Mellow (3) 7.76 ± 0.12 4.51 ± 1.29 35.8 ± 6.6 1.67 ± 0.79
Camel Strips Fresh (3) 7.88 ± 0.12 3.24 ± 0.49 41.9 ± 6.5 1.35 ± 0.22
Ariva Java (1) 6.95 6.53 7.8 0.51
Citrus (1) 6.97 4.56 8.2 0.37
Cinnamon (1) 6.85 5.14 6.3 0.33
Wintergreen (1) 6.89 4.38 6.8 0.30
Stonewall Java (1) 7.10 7.17 10.6 0.76
Wintergreen (1) 7.10 7.06 10.6 0.75

Note. aArithmetic means ± SDs are shown for products/flavors for which two or more samples were available. Otherwise, results of single sample analyses are shown.