Table 5.
Odds of children to have food group density in the highest quintile by eating occasion, if intakes of female head of household (HH) were in the highest quintile
| Meal | Food | Age Group | |||||
|---|---|---|---|---|---|---|---|
| Occasion | Group Density |
2 - 5 | 6 - 11 | 12 - 18 | |||
| Grains | 1.28 | (0.84, 1.72) | 1.54 | (0.98, 2.10) | 1.75 | (1.13, 2.37) * | |
| Fruit | -------- | 0.82 | (0.23, 1.41) | 1.63 | (0.79, 2.47) | ||
| Breakfast | Vegetables | -------- | -------- | -------- | |||
| Milk/Dairy | 1.20 | (0.44, 1.96) | 1.89 | (1.03, 2.75) * | 3.23 | (1.85, 4.61) * | |
| Meat | 3.17 | (0.69, 5.65) | 2.68 | (0.81, 4.55) | 2.55 | (0.80, 4.30) | |
| Grains | 1.76 | (1.12, 2.40)* | 3.23 | (2.05, 4.41) * | 1.87 | (1.23, 2.51) * | |
| Fruit | -------- | 3.20 | (1.49, 4.91) * | 2.83 | (0.73, 4.93) | ||
| Brunch/Lunch | Vegetables | 2.69 | (1.41, 3.97) * | 2.73 | (1.42, 4.04) * | 1.20 | (0.79, 1.61) |
| Milk/Dairy | 1.68 | (0.83, 2.53) | 3.14 | (1.90, 4.38) * | 1.70 | (0.77, 2.63) | |
| Meat | 2.04 | (0.84, 3.24) | 1.71 | (0.98, 2.44) | 3.01 | (1.79, 4.23) * | |
| Grains | 1.91 | (1.18, 2.64) * | 2.93 | (1.92, 3.94) * | 1.79 | (1.08, 2.50) * | |
| Fruit | -------- | 3.80 | (1.38, 6.22) * | -------- | |||
| Dinner/Supper | Vegetables | 5.70 | (3.41, 7.99) * | 3.95 | (2.43, 5.47) * | 5.93 | (3.37, 8.49) * |
| Milk/Dairy | 2.43 | (0.97, 3.89) | 2.65 | (1.59, 3.71) * | 6.68 | (3.31, 10.05) * | |
| Meat | 6.45 | (2.68, 10.22) * | 13.34 | (7.03, 19.65) * | 1.43 | (0.83, 2.03) | |
| Grains | -------- | 4.85 | (1.32, 8.38) * | 3.79 | (1.54, 6.04) * | ||
| Fruit | -------- | 3.19 | (1.22, 5.16) * | -------- | |||
| Food/Beverage | Vegetables | -------- | -------- | -------- | |||
| Milk/Dairy | -------- | -------- | -------- | ||||
| Meat | -------- | -------- | -------- | ||||
* OR significant