Table 1.
Mouse Diet Composition*
| Diet [product code] | |||
|---|---|---|---|
| Control (0.5% Ca) [TD.08511] | High-Ca (1.5% Ca) [TD.09068] | High-Ca + NFDM [TD.09069] | |
| Ingredients (g/kg) | |||
| Isolated Soy Protein | 195 | 195 | 0 |
| Milk Powder, skim | 0 | 0 | 400 |
| Casein | 0 | 0 | 29.5 |
| Lactalbumin | 0 | 0 | 7.5 |
| DL-Methionine | 2.34 | 2.34 | 1.24 |
| L-Cystine | 1 | 1 | 0.55 |
| Sucrose | 190 | 190 | 0 |
| Galactose | 0 | 0 | 18.5 |
| Dextrose, monohydrate | 0 | 0 | 20.29 |
| Corn Starch | 87.99 | 87.99 | 0 |
| Maltodextrin | 200 | 200 | 200 |
| Cellulose | 50 | 25.25 | 40 |
| Lard | 205 | 205 | 205 |
| Soybean Oil | 20 | 20 | 20 |
| Mineral Mix w/o Ca & P (98057) | 17 | 17 | 17 |
| Calcium Phosphate, dibasic | 14.5 | 14.5 | 0 |
| Calcium Carbonate | 1.1 | 26 | 24.5 |
| Vitamin Mix, AIN-93-VX (94047) | 12.7 | 12.7 | 12.7 |
| Choline Bitartrate | 3.2 | 3.2 | 3.2 |
| TBHQ, antioxidant | 0.02 | 0.02 | 0.02 |
| Macronutrients (% by weight) | |||
| Protein | 17.3 | 17.3 | 17.2 |
| Carbohydrate | 47.4 | 47.4 | 44.4 |
| Fat | 23.4 | 23.4 | 22.8 |
| Macronutrients (% kcal) | |||
| Protein | 14.7 | 14.7 | 15.2 |
| Carbohydrate | 40.4 | 40.4 | 39.3 |
| Fat | 44.9 | 44.9 | 45.4 |
| KJ/g | 19.7 | 19.7 | 18.8 |
*Diets formulated and produced by Harlan Teklad. NFDM, nonfat dry milk.