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. 2012 Feb 28;6(2):e1530. doi: 10.1371/journal.pntd.0001530

Table 4. Amplification results from field samples (Table S1) showing one or two peaks in the melting curve.

Lowest temperature peak analysis Highest temperature peak analysis
Sample Tm1 SD Tm1 genotype HRM genotype HRM %C SD Tm2 SD Tm2 genotype HRM genotype HRM %C SD
1 86.07 0.07 Human Human 83.29 14.60 - - - - - -
2 85.96 0.06 Human Human 90.98 5.02 - - - - - -
3 85.96 0.05 Human Human 81.84 6.48 - - - - - -
4 86.15 0.06 Human Human 75.41 2.02 - - - - - -
5 86.03 0.04 Human Human 90.91 3.56 - - - - - -
6 82.04 0.08 Dog Dog 56.48 3.30 - - - - - -
7 82.02 0.15 Dog Dog 53.68 25.81 86.14 0.04 Human Human 64.56 14.75
9 84.74 0.02 ND ND ND ND 86.13 0.03 Human Human 63.11 9.50
10 84.87 0.21 ND ND ND ND 86.10 0.04 Human Human 78.90 15.17
12 81.16 0.01 Opossum Opossum 86.02 11.19 86.10 0.03 Human Human 82.24 3.30
14 86.15 0.02 Human Human 56.35 6.93 - - - - - -
15 84.85 0.09 ND ND ND ND 86.20 0.06 Human Human 40.76 11.44
16 86.19 0.06 Human Human 57.23 11.38 - - - - - -
19 84.85 0.08 ND ND ND ND 86.16 0.01 Human ND ND ND
20 86.58 0.02 Chicken Chicken 88.71 7.08 - - - - - -

Tm1: melting temperature of peak 1, Tm2: melting temperature of peak 2, SD: standard deviation, HRM %C: confidence percentage of HRM analysis, ND: not determined or not recognized, -: No secondary peak.