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. 2012 Feb 8;13(2):1762–1777. doi: 10.3390/ijms13021762

Table 1.

Antioxidant effects of 10-shogaol.

Samples DPPH. Scavenging (%) Metal Chelating (%) Reducing Power (100 μM, OD700)
10-Shogaol 34.54 ± 0.02 <10.00 0.60 ± 0.02
Vitamin C a 90.02 ± 0.40 - -
EDTA b - 94.78 ± 0.60 -
BHA c - - 0.98 ± 0.11
a

Vitamin C was used as a positive control on DPPH assay;

b

EDTA was used as a positive control on metal chelating ability at 100 μM;

c

BHA was used as a positive control on reducing power at 100 μM, and so did testing samples;

-: no testing.