Table 3.

Enrollment of students in FYI Food for Thought and Action class in support services and programs for incoming freshmen within the CEHD

	FYI class (n = 84)	CEHD freshmen (n = 447)	UMN freshmen (n = 4876)
Honorsa	7%	5%	11%
TRiOb	20%	23%	0%
CEc	17%	10%	0%
ATSd	46%	43%	5%

^aHonors: University honors program assists high-achieving students in making the most of their undergraduate education.

^bTRiO: Academic development services for low- to modest-income, first-generation college students, and students with disabilities.

^cCE: Program offered to freshmen for whom English is not their first language. Students in this program work on academic English while taking standard courses of a typical freshman student.

^dATS: Program designed for students whose experiences and high school records indicate strong potential for success, but who do not have high school rank or test scores that meet the typical profile of students admitted to CEHD; College of Food, Agriculture, and Natural Resources; or College of Liberal Arts.