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. 2011 Nov 23;120(3):385–392. doi: 10.1289/ehp.1103805

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Responses from national infectious disease experts from EEA countries, 2009–2010, as to whether specific food- and water-borne diseases would be affected or not affected by climate change. (A) Leptospirosis. (B) Cryptosporidiosis. (C) Salmonellosis. (D) Campylobacteriosis. Data are based on the following survey question on future infectious disease risks in a changing climate: “Which infectious diseases do you think climate change will most affect in your country?”