Table 1. The average concentrations of various fatty acids per ovarian weight in each ovarian stage as measured in GC-MS by comparing them with the internal standard (20∶0).
Fatty acid | Stage I (µg/mg) Mean ± SD | Stage II (µg/mg) Mean ± SD | Stage III (µg/mg) Mean ± SD | Stage IV (µg/mg) Mean ± SD |
14∶0 | 0.008±0.001 | 0.035±0.003 | 0.062±0.009 | 0.209±0.005 |
15∶0 | 0.016±0.002 | 0.029±0.002 | 0.033±0.004 | 0.165±0.023 |
16∶0 | 0.725±0.102 | 1.319±0.056 | 1.968±0.215 | 3.917±0.084 |
17∶0 | 0.055±0.007 | 0.081±0.003 | 0.108±0.011 | 0.315±0.010 |
18∶0 | 0.361±0.048 | 0.530±0.019 | 0.775±0.059 | 1.520±0.032 |
16∶1 | 0.033±0.005 | 0.095±0.009 | 0.159±0.024 | 0.52 0±0.022 |
18∶1 | 0.666±0.091 | 1.355±0.061 | 2.232±0.247 | 4.838±0.052 |
18∶2 | 0.525±0.074 | 1.027±0.057 | 1.704±0.226 | 3.974±0.104 |
20∶1 | 0.015±0.002 | 0.033±0.003 | 0.063±0.005 | 0.172±0.004 |
20∶2 | 0.028±0.004 | 0.047±0.004 | 0.084±0.006 | 0.186±0.004 |
20∶4 | 0.142±0.020 | 0.186±0.005 | 0.227±0.014 | 0.425±0.006 |
20∶5 | 0.182±0.026 | 0.354±0.020 | 0.407±0.036 | 0.908±0.023 |