Table 2.
The levels of hexose, hexosamine, and sialic acid in liver and kidney of control and experimental animals.
| Parameters (mg/g. defatted tissue) | Group I Control | Group II Fibrosarcoma | Group III Fibrosarcoma + I. aspalathoides | Group IV I. aspalathoides |
|---|---|---|---|---|
| Liver: hexose | 19.44 ± 1.84 | 31.89 ± 2.72a∗ | 23.55 ± 2.12a@b∗ | 20.91 ± 1.66a NS |
| Hexosamine | 4.09 ± 0.36 | 8.86 ± 0.92a∗ | 5.06 ± 0.46a∗b∗ | 4.70 ± 0.32a NS |
| Sialic acid | 0.28 ± 0.02 | 0.76 ± 0.08a∗ | 0.35 ± 0.04a@b∗ | 0.29 ± 0.03a NS |
| Kidney: hexose | 18.84 ± 1.50 | 26.16 ± 3.05a∗ | 20.18 ± 2.11a@b∗ | 19.22 ± 1.75a NS |
| Hexosamine | 2.17 ± 0.17 | 3.39 ± 0.38a∗ | 2.62 ± 0.20a@b∗ | 2.27 ± 0.16a NS |
| Sialic acid | 0.30 ± 0.03 | 0.55 ± 0.07a∗ | 0.36 ± 0.05aNSb∗ | 0.32 ± 0.03a NS |
aGroup II, III, and IV compared with Group I, bGroup III compared with Group II. Values are mean ± SD: N = 6, *p < 0.001, @p < 0.05, NS: not significant.