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. 2012 Apr 3;7(4):e32785. doi: 10.1371/journal.pone.0032785

Figure 1. Hematoxylin/eosin (H/E), oil-red, Mason’s Thricrome images and steatosis area from livers from rats fed a control diet (CD) or a high fat diet (CafD).

Figure 1

(original magnification, x100 or x200 as displayed in the figures).