Skip to main content
. 2012 Apr 4;95(5):1190–1199. doi: 10.3945/ajcn.111.030205

TABLE 3.

RRs (and 95% CIs) for stroke associated with soda consumption among 43,371 men in the Health Professionals Follow-Up Study and 84,085 women in the Nurses’ Health Study1

Servings
None None up to once per week Once per week up to once per day Once per day or more P-trend2 RR for 1 serving/d
Sugar-sweetened soda
 Men
  Cases 464 381 499 72
  Person-years 259,630 204,418 323,569 54,153
  Age-adjusted 1.00 0.94 (0.82, 1.09) 1.02 (0.89, 1.16) 1.18 (0.92, 1.53) 0.11 1.16 (0.97, 1.40)
  Multivariate3 1.00 0.93 (0.80, 1.07) 0.99 (0.86, 1.13) 1.07 (0.82, 1.40) 0.43 1.08 (0.89, 1.31)
  Multivariate4 1.00 0.93 (0.80, 1.08) 0.99 (0.86, 1.14) 1.08 (0.82, 1.41) 0.43 1.08 (0.89, 1.32)
 Women
  Cases 918 950 896 174
  Person-years 717,209 632,223 693,974 144,825
  Age-adjusted 1.00 0.99 (0.90, 1.09) 1.17 (1.07, 1.29) 1.47 (1.25, 1.74) <0.0001 1.34 (1.21, 1.49)
  Multivariate3 1.00 1.00 (0.91, 1.11) 1.12 (1.02, 1.24) 1.25 (1.05, 1.48) 0.004 1.17 (1.05, 1.30)
  Multivariate4 1.00 1.00 (0.91, 1.10) 1.11 (1.00, 1.22) 1.19 (1.00, 1.42) 0.02 1.14 (1.02, 1.27)
 Pooled5
  Multivariate4 1.00 0.98 (0.90, 1.06) 1.07 (0.98, 1.16) 1.16 (1.00, 1.34) 0.02 1.12 (1.02, 1.24)
Low-calorie soda
 Men
  Cases 459 246 509 202
  Person-years 271,527 130,815 294,173 145,255
  Age-adjusted 1.00 0.90 (0.77, 1.06) 1.02 (0.89, 1.16) 1.14 (0.96, 1.35) 0.04 1.11 (1.00, 1.23)
  Multivariate3 1.00 0.93 (0.79, 1.10) 1.05 (0.92, 1.20) 1.16 (0.97, 1.38) 0.03 1.12 (1.01, 1.24)
  Multivariate4 1.00 0.93 (0.79, 1.09) 1.03 (0.90, 1.18) 1.10 (0.92, 1.32) 0.13 1.09 (0.98, 1.21)
  Multivariate6 1.00 0.92 (0.78, 1.09) 1.02 (0.89, 1.17) 1.08 (0.91, 1.30) 0.18 1.07 (0.97, 1.19)
 Women
  Cases 797 504 1069 568
  Person-years 655,418 328,868 758,680 445,264
  Age-adjusted 1.00 0.91 (0.81, 1.02) 1.01 (0.91, 1.11) 1.15 (1.03, 1.28) <0.001 1.11 (1.04, 1.17)
  Multivariate3 1.00 1.00 (0.89, 1.12) 1.11 (1.01, 1.23) 1.21 (1.08, 1.35) <0.001 1.11 (1.04, 1.18)
  Multivariate4 1.00 1.00 (0.89, 1.12) 1.10 (1.00, 1.22) 1.18 (1.05, 1.33) 0.003 1.10 (1.03, 1.17)
  Multivariate6 1.00 1.00 (0.89, 1.12) 1.09 (0.99, 1.21) 1.17 (1.04, 1.31) 0.007 1.09 (1.02, 1.16)
 Pooled5
  Multivariate4 1.00 0.97 (0.88, 1.07) 1.08 (0.99, 1.17) 1.16 (1.05,1.28) <0.0001 1.09 (1.04,1.15)
1

The Cox proportional hazards multivariate regression model is stratified on age (mo) and calendar time (11 time periods for the Health Professionals Follow-up Study; 13 for the Nurses’ Health Study) and includes intakes of red meat, poultry, fish, nuts, whole- and low-fat dairy products, and fruit and vegetables (all in quintiles of servings/d); cereal fiber (quintiles of g/d); alcohol intake (quintiles of g/d); trans fat intake (quintiles of g/d); cigarette smoking [never, past, or current (1–14, 15–24, or ≥25 cigarettes/d)]; parental history of early myocardial infarction (before age 60 y); multivitamin use (quintiles of years); aspirin use at least once per week (yes or no); vitamin E supplement use (yes or no); menopausal status in women (premenopausal, postmenopausal with no history of hormone replacement, postmenopausal with a history of hormone replacement, or postmenopausal with current hormone replacement); and physical exercise (<3, 3 to <9, 9 to <18, 18 to <27, or ≥27 metabolic equivalent tasks/wk); both sugar-sweetened and low-calorie sodas are included in the model.

2

Calculated by assigning median values to each quartile and treating them as a continuous variable.

3

Multivariate model without adjustment for BMI or energy intake.

4

Multivariate model with BMI (10 categories) and energy intake (quintiles of kcal/d).

5

Results from the multivariate model4 were combined with the use of a fixed-effects model.

6

Multivariate model with BMI and energy intake and weight change before 1986 (pounds gained or lost during 5 y before 1986 in men or 4 y before 1980 in women).