Abstract
The preliminary phytochemical analysis of Limonia acidissima plant parts such as bark, leaf, rind, pulp and seed showed the presence of alkaloids, flavonoids, steroids, saponins, glycosides, phenols, gum and mucilage, fixed oils and fats, resins and tannins. Among the five plant parts, pulp possessed high amount of protein and the carbohydrate content was more in seeds and rind is rich was amino acid. The methanolic extracts of L. acidissima plant parts were tested against Escherichia coli and Staphylococcus aureus using disc diffusion method. The extracts from different parts showed varying degrees of antimicrobial activity.
Keywords: Limonia acidissima, stomachic, astringent, diuretic, cardiotonic, carminative, bowel infections, antidote
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