Table 2.

Fasting glucose and insulin levels related to 1-hour glucose values during OGTT (data are means ± SD).

1 h glycaemia (mg/dL)	<120	120–139	140–159	160–179	≥180	ANOVA (P)
Fasting glucose (mg/dL)	72.4 ± 10.4	80.8 ± 9.14	82.11 ± 9.16	84.1 ± 10	87.5 ± 11	<0.0001
Fasting insulin (pmol/L)	55.19 ± 29.5	57.5 ± 36.6	61.8 ± 47	63.5 ± 53	67.7 ± 51	<0.01