Table 3.
Frequency and portion size of intake seafood for dinner and frequency of intake of seafood as spread, in salads and as snack meal.
| All (n = 53) | Females (n = 20) | Males (n = 33) | |
|---|---|---|---|
| Seafood for dinner | |||
| Never | 1 | 0 | 1 |
| < 1 times/month | 1 | 0 | 1 |
| 1-3 times/month | 7 | 3 | 4 |
| 1-2 times/week | 37 | 16 | 21 |
| ≥ 3 times more/week | 7 | 1 | 6 |
| Portion size of dinner | |||
| ≤ 0.5 portion | 1 | 0 | 1 |
| 1 portion | 26 | 15 | 11 |
| 1.5 portions | 14 | 4 | 10 |
| 2 portions | 11 | 1 | 10 |
| 3 portions | 1 | 0 | 1 |
| Seafood as spread, in salads, as snack meal | |||
| Never | 2 | 1 | 1 |
| < 1 times/month | 5 | 2 | 3 |
| 1-3 times/month | 11 | 4 | 7 |
| 1-2 times/week | 11 | 5 | 6 |
| 3-5 times/week | 19 | 6 | 13 |
| > 5 times/week | 5 | 2 | 3 |