. 2012 Apr 24;2012:878242. doi: 10.1100/2012/878242
Copyright © 2012 Dana Alina Magdas et al.
This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Figure 2.
δ 13C content of apples from investigated areas.