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. 2011 Oct 26;302(2):R264–R273. doi: 10.1152/ajpregu.00114.2011

Fig. 3.

Fig. 3.

Percent reduction of intake of pelleted rodent diet following intraperitoneal injection of CCK-8 (2 μg/kg) in capsaicin- and vehicle-treated rats. Compared with intraperitoneal saline injection, intraperitoneal CCK-8 injection significantly reduced food intake in 16-h, food-deprived, vehicle-treated rats (n = 8, P < 0.05), but it did not reduce food intake in capsaicin-treated rats (n = 8, P > 0.4 compared with saline injection). *Significant difference (P < 0.01) in CCK-induced reduction of intake between capsaicin-treated and vehicle-treated rats.