TABLE 2.
Type 2 diabetes according to plain-water intake in 4-y lagged analysis
Plain-water intake | Cases/person-years | Age- and BMI-adjusted model1 | Multivariable model12 |
<1 cup/d | 503/215,788 | 1.00 | 1.00 |
1 cup/d | 551/245,514 | 0.91 (0.81, 1.03) | 0.93 (0.82, 1.05) |
2–3 cups/d | 868/374,218 | 0.88 (0.78, 0.98) | 0.93 (0.83, 1.05) |
4–5 cups/d | 485/173,941 | 1.00 (0.88, 1.14) | 1.09 (0.96, 1.24) |
≥6 cups/d | 311/105,967 | 0.95 (0.83, 1.10) | 1.06 (0.91, 1.23) |
P-linear trend3 | 0.92 | 0.15 |
All values are RRs; 95% CIs in parentheses.
Multivariable model was adjusted for age, race, family history of diabetes, BMI (in kg/m2) categories (<23.0, 23.0–24.9, 25.0–29.9, 30.0–34.9, or ≥35.0), smoking status [never, past, or current (1–14, 15–24, or ≥25 cigarettes/d)], alcohol intake (never or <5.0, 5.0–15.0, or ≥15.0 g/d), menopausal status and hormone use, oral contraceptive use, physical activity level (<3.0, 3.0–8.9, 9.0–17.9, 18.0–26.9, or ≥27.0 metabolic equivalent task hours per week), and Alternative Healthy Eating Index (quintiles).
Calculated by treating plain-water intake as a continuous variable.