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. 2010 Jul 22;39(8):585–599. doi: 10.1007/s13280-010-0082-8

Table 2.

Overview of key data for the comparison of organic versus conventional farming including relative SOC change rates per year

Experiment setup (from-to)a Duration (years)d Depth (cm)e Annual changef (percent) Nh
Total Experiment typeg SOC measure
Plot Farm Concentration Mass
con–con 12, 13.1 20, 20 −0.16 −0.16 −0.21 −0.03 14
(3–27) (7.5–30) (0.45) (0.45) (0.64) (0.19)
con–org startb 18, 15.0 20, 20 3.99 3.99 5.24 1.07 20
(3–27) (7.5–30) (2.35) (2.35) (3.33) (0.56)
conc 12.5, 21.1 15, 20 1.08 1.11 1.07 0.93 1.34 34
(4–70) (7.5–50) (0.27) (0.84) (0.28) (0.40) (0.24)

acon–con continuous conventional management with SOC measured initially, con–org change from conventional to organic practice with either (b) change rate is calculated relative to initial value or (c) change rate between organic and conventional farming is based on paired plots without reference to initial conditions

bRelative to starting value

cRelative to conventional system at time of sampling

dMedian, mean (min and max)

eMedian, mean (min and max)

fMean carbon change rate per year (percentage of reference) relative to starting value or conventional control, 1 SE in parenthesis

gPlot controlled field experiment, Farm comparison of adjacent farms

hNumber of data sets for three experimental set-ups