Table 2.
Agglutination of yeast cells mixed with different concentrations of bacterial cells with a 2-fold dilutiona | ||||||
---|---|---|---|---|---|---|
Strain | 1× | 2× | 4× | 8× | 16× | 32× |
LB5010/agar | − | − | − | − | − | − |
LB5010/broth | +++ | +++ | ++ | + | + | − |
stbC mutant/agar | ++ | ++ | + | − | − | − |
stbC mutant/broth | +++ | +++ | +++ | ++ | ++ | + |
stbC (pStbC)/agar | − | − | − | − | − | − |
stbC (pStbC)/broth | +++ | ++ | ++ | + | + | − |
stbC (vector)/agar | ++ | ++ | + | − | − | − |
stbC (vector)/broth | +++ | +++ | +++ | ++ | ++ | + |
aStrong agglutination is indicated by (+++) and a negative result by (−).