Table 2.
Wild type | A138T | |||
---|---|---|---|---|
Multiparametric fitb |
Clarke and Glewc |
Multiparametric fitb |
Clarke and Glewc |
|
ΔG° (kcal/mol) | −13.1 ± 0.1 | −13.0 ± 0.01 | −14.6 ± 0.1 | −14.6 ± 0.02 |
ΔH° (kcal/mol) | −15.4 ± 0.4 | −15.1 ± 0.5 | −12.8 ± 0.3 | −12.9 ± 0.6 |
TΔS° (kcal/mol) | −2.3 ± 0.2 | −2.1 ± 0.5 | 1.8 ± 0.3 | 1.7 ± 0.6 |
ΔC°p (kcal/mol•K) | −1.8 ± 0.1 | −1.9 ± 0.1 | −1.90 ± 0.1 | −1.9 ± 0.1 |
dΔC°p/dT (kcal/mol•K2) | - | −0.01 ± 0.04 | - | 0.0 ± 0.02 |
ΔΔG° (kcal/mol)d | 0 | 0 | −1.5 ± 0.1 | −1.6 ± 0.1 |
ΔΔH° (kcal/mol) | 0 | 0 | 2.6 ± 0.5 | 2.2 ± 0.8 |
Δ(TΔS°) (kcal/mol) | 0 | 0 | 4.1 ± 0.4 | 3.8 ± 0.8 |
ΔΔC°p (kcal/mol•K) | 0 | 0 | −0.1 ± 0.1 | 0.0 ± 0.1 |
Δ(dΔC°p/dT) (kcal/mol•K2) | - | 0 | - | 0.01 ± 0.03 |
Equilibrium association constants (KA) were measured as a function of temperature in 10mM cacodylate, 0.27M KCl, pH 7.3, using the oligonucleotide: 5'GGGCGGGCGCGAATTCGCGGGCGC (specific recognition sequence underlined).
See Experimental Procedures
See Experimental Procedures
All difference parameters (e.g., ΔΔG°) are referenced to the wild-type.