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. 2012 Mar 7;9(3):807–820. doi: 10.3390/ijerph9030807

Table 6.

Health guideline values for cyanobacterial toxins in seafood (based on consumption by 2–16 year age group).

Toxin Health guideline value (μg/kg of whole organism sample)
Fish Prawns Mussels or Molluscs
Cylindrospermopsin and deoxyCYN 18 24 39
Microcystin-LR* or equivalent toxins, incl. Nodularin 24 32 51
Saxitoxins 800 800 800

* The guideline value represents the sum value of all microcystins and nodularin present.