Table 2.
Summary statistics for fatty acid analysis in Iowa donor human milk.
| LA | ALA | ARA | DHA | |
|---|---|---|---|---|
| Mean | 18.02 | 1.35 | 0.40 | 0.073 |
| Range | 16.14–20.44 | 1.01–1.98 | 0.28–0.53 | 0.05–0.10 |
| Median | 17.99 | 1.32 | 0.40 | 0.07 |
| Mode | 17.55 | 1.34 | 0.35 | 0.05 |
| SD | 1.16 | 0.23 | 0.06 | 0.01 |
| Coefficient of Variation | 0.06 | 0.17 | 0.17 | 0.17 |
Fatty acid levels expressed as wt:wt% of sample, n=62 from the MMBI.
LA, linoleic acid (18:2n6); ALA, α linolenic acid (18:3n3); ARA, arachidonic acid (20:4n6); DHA, docosahexaenoic acid (22:6n3).