Table 1.
Lean | Lean + PTX | ob/ob | ob/ob+ PTX | |
---|---|---|---|---|
Fed state | ||||
Insulin (ng·mL−1) | 0.86 ± 0.13 | 0.92 ± 0.08 | 40.11 ± 8.15* | 33.77 ± 6.10* |
Adiponectin (µg·mL−1) | 9.32 ± 0.57 | 8.58 ± 0.28 | 11.63 ± 0.63* | 13.60 ± 0.71* |
IGF1 (ng·mL−1) | 182 ± 10 | 193 ± 11 | 226 ± 25 | 175 ± 18 |
Leptin (ng·mL−1) | 2.9 ± 1.2 | 1.7 ± 0.2 | UD | UD |
Glucose (mM) | 7.7 ± 0.3 | 8.5 ± 0.3† | 9.9 ± 0.6* | 12.0 ± 0.8*† |
Triglycerides (mM) | 1.41 ± 0.10 | 1.52 ± 0.10 | 1.28 ± 0.14* | 0.99 ± 0.12* |
Total cholesterol (mM) | 2.56 ± 0.08 | 2.50 ± 0.10 | 4.40 ± 0.12* | 4.59 ± 0.26* |
Glycerol (µM) | 501 ± 25 | 655 ± 49† | 622 ± 52 | 677 ± 52 |
NEFAs (mM) | 0.42 ± 0.04 | 0.56 ± 0.05† | 0.35 ± 0.03* | 0.33 ± 0.03* |
β-Hydroxybutyrate (mM) | 0.08 ± 0.01 | 0.17 ± 0.01† | 0.11 ± 0.12 | 0.10 ± 0.26 |
AST (UI·L−1) | 89 ± 16 | 116 ± 26 | 279 ± 17* | 348 ± 29* |
ALT (UI·L−1) | 96 ± 26 | 135 ± 19† | 193 ± 27* | 288 ± 33*† |
Fasted state | ||||
Insulin (ng·mL−1) | 0.49 ± 0.16 | 0.33 ± 0.08 | 3.95 ± 0.14* | 4.36 ± 0.42* |
Glucose (mM) | 5.45 ± 0.70 | 4.74 ± 0.38 | 7.71 ± 0.60* | 8.15 ± 0.91* |
HOMA-IR | 0.11 ± 0.03 | 0.08 ± 0.02 | 1.40 ± 0.23* | 1.47 ± 0.27* |
Triglycerides (mM) | 2.30 ± 0.28 | 1.84 ± 0.13† | 1.52 ± 0.04* | 1.33 ± 0.06*† |
Total cholesterol (mM) | 2.78 ± 0.06 | 2.75 ± 0.14 | 5.72 ± 0.17* | 5.66 ± 0.09* |
Glycerol (µM) | 839 ± 41 | 778 ± 33 | 849 ± 22 | 795 ± 19 |
NEFAs (mM) | 1.66 ± 0.18 | 1.44 ± 0.14 | 1.26 ± 0.08* | 1.23 ± 0.08* |
β-Hydroxybutyrate (mM) | 1.39 ± 0.12 | 1.21 ± 0.08 | 2.21 ± 0.24* | 2.41 ± 0.33* |
Blood was drawn in the fed or the fasted state, as specified in the Table. Results are means ± SEM for 12 mice per group, except for insulin, adiponectin, leptin and IGF1 (n = 7–10 mice per group).
Significantly different from lean mice (P < 0.05).
Significantly different from untreated mice (P < 0.05).