Table 4. Results of Bifidobacterium animalis, Lactococcus lactis and seven Lactobacillus species-specific quantitative PCR.
Obese (n=64) | Controls (n=43) | P | |
---|---|---|---|
Presence of targeted taxaa | |||
L. acidophilus | 0 (0%) | 0 (0%) | — |
L. casei/paracasei | 24 (37.5%) | 24 (55.8%) | 0.047 |
L. fermentum | 11 (17.2%) | 9 (20.9%) | 0.40 |
L. gasseri | 21 (32.8%) | 9 (20.9%) | 0.13 |
L. plantarum | 14 (21.9%) | 12 (27.9%) | 0.31 |
L. reuteri | 16 (25.0%) | 4 (9.3%) | 0.03 |
L. rhamnosus | 11 (17.2%) | 9 (20.9%) | 0.40 |
Lactococcus lactis | 55 (85.9%) | 34 (79.1%) | 0.25 |
Bifidobacterium animalis | 1 (1.6%) | 7 (16.3%) | 0.007 |
Values expressed as number (percentage). Fisher's exact test.