Figure 6.

The physiological roles of OLE3 during seed maturation and germination. A, Graphical representation of protein-dependent MGAT activities in purified multiprotein complexes from peanut immature and germinated seeds. Enzyme activity data were derived from at least three independent experiments and are shown as means ± sd. B, Time-dependent hydrolysis of [³H]PC by purified multiprotein complexes from immature and germinated peanut. FFA, Free fatty acid. C, Autoradiography image of ³²P incorporation into purified multiprotein complexes from immature and germinated peanut. Lane 1, complex from germinated seeds; lane 2, protein complex from immature seeds. D, MGAT assays of phosphorylated and unphosphorylated purified multiprotein complexes from immature peanut. The values represent at least three independent experiments and are shown as means ± sd.