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. 2012 May 21;13(5):6220–6235. doi: 10.3390/ijms13056220

Figure 4.

Figure 4

Reducing capacity of A. indica methanol extract. Different concentrations of the extract (0.05, 0.1, 0.2, 0.25, 0.3, 0.4 and 0.5 mg/mL) or BHA (0.01, 0.02, 0.03 mg/mL) were used in the assay. Results are represented as percentages of control, and the data are mean ± SD for three separate experiments. Values are significantly different by comparison with control. *** p < 0.001.