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. Author manuscript; available in PMC: 2013 Aug 22.
Published in final edited form as: J Agric Food Chem. 2012 Feb 22;60(23):5693–5708. doi: 10.1021/jf204084f

Figure 2. A simplified schematic of the influence of berry polyphenols on cell-signaling pathways in breast cancer.

Figure 2

This simplified schematic shows the effect of berry compounds on cell-signaling pathways involved in breast cancer development. Inline graphic indicates inhibition; Inline graphic indicates activation and Inline graphic indicates that the interaction needs to be explored further.