Table 1.
Characteristic | WT | apoA-IV−/− |
Body weight, g | 26.8 ± 0.4 | 27.3 ± 0.4 |
Body fat, % | 3.6 ± 0.3 | 4.0 ± 0.5 |
Body lean, % | 88.7 ± 0.7 | 89.1 ± 0.6 |
Fasting glucose, mg/dL | 94.5 ± 6.2 | 103.6 ± 11.0 |
Fed glucose, mg/dL | 147.1 ± 7.5 | 145.1 ± 11.2 |
Fasting insulin, ng/mL | 0.4 ± 0.1 | 0.3 ± 0.1 |
Fed insulin, ng/mL | 0.7 ± 0.1 | 1.0 ± 0.2 |
Fasting GLP-1, pM | 6.4 ± 0.3 | 5.9 ± 0.2 |
Fed GLP-1, pM | 6.3 ± 0.2 | 6.7 ± 0.2 |
Fasting GIP, pg/mL | 50.3 ± 8.0 | 53 ± 5.2 |
Fed GIP, pg/mL | 59.6 ± 5.7 | 83.5 ± 8.1* |
Results are expressed as mean ± SEM from at least seven mice per group.
*P < 0.05.