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. 2012 Jul 9;7(7):e39396. doi: 10.1371/journal.pone.0039396

Table 1. The reference conditions for the yeast problem.

Fermentation parameters
D = 0.05 hr−1, GlucoseInline graphic = 210 mM Biomass = 15 gDW−1
Intracellular independent fluxes (mmol LInline graphic min−1)
vglt 0.185
vglyc 0.011
vtr 0.00431
vatp 0.06335
Intracellular metabolite concentrations (mmol LInline graphic)
GLCi 0.032508
P 0.65319
G6P 0.048434
F6P 0.0092476
F16P 0.0046687
TRIO 0.029825
NADH 0.17489
BPG 1.68 10−6
P3G 0.0071666
P2G 0.00084789
PEP 0.0014801
PYR 0.72143
ACE 0.028478

The reference conditions for the yeast problem.