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. 2012 Jun 30;6(3):195–200. doi: 10.4162/nrp.2012.6.3.195

Table 4.

Weight of fat tissues in the rats fed the experimental diets

graphic file with name nrp-6-195-i004.jpg

1)NC, normal control group; HFD, high fat diet group; 0.25LA, high fat diet plus 0.25% α-lipoic acid supplementation group; 0.5LA, high fat diet plus 0.25% α-lipoic acid supplementation group

2)Values represent means ± SE (n = 10).

3)Values with different letters within a column are significantly different by Duncan's multiple range test (P < 0.05)