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. 2012 May 1;14(5):857. doi: 10.1007/s11051-012-0857-x

Table 2.

Expert groups

Expert affiliation Specific professional field
Academia 1. Biochemistry and Toxicology
2. Environment and Agriculture
3. Risk perception and Communication
4. Polymer Technology
5. Material Science
6. Chemical Sensors
Industry 7. Medical
8. Food
9. Water Filtration
10. Cosmetics
11. Polymer/Fabrics
Government/regulatory authorities 12. Ministry of Agriculture
13. Ministry of Defence
14. European Commission
15. Food Safety Authority
Consumer representative group 16. Consumers and Nanotechnology
Media 17. Biotechnology Journalism