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. 2012 Jul 10;7(7):e40605. doi: 10.1371/journal.pone.0040605

Table 6. Nutritional composition of Control and High fat diets.

Composition Control High fat
Dry Matter, % 73.93 74.67
Protein, % 12.71 13.81
Degr. CH2O1 47.60 42.00
NEm, Mcal/kg2 1.98 2.00
NEg, Mcal/kg3 1.33 1.34
Calcium, % 0.62 0.64
Fat, % 1.95 5.85
1

Degradable carbohydrates.

2

Net energy for maintenance.

3

Net energy for gain.